Raman spectroscopy is increasingly being used in biology, forensics, diagnostics,
pharmaceutics and food science applications. This growth is triggered not only by …

Fourier transform infrared (FTIR) spectroscopy has been extensively used in microplastic
(MP) pollution research since 2004. The aim of this review is to discuss and highlight the …

Room-temperature optoelectronic devices that operate at short-wavelength and mid-
wavelength infrared ranges (one to eight micrometres) can be used for numerous …

Polyethylene terephthalate is a common plastic in many products such as viscose rayon for
clothing, and packaging material in the food and beverage industries. Polyethylene …

Parkinson's disease, the most common age-related movement disorder, is a progressive
neurodegenerative disease with unclear etiology. Key neuropathological hallmarks are …

Since microorganisms are evolving rapidly, there is a growing need for a new, fast, and
precise technique to analyse blood samples and distinguish healthy from pathological …

Raman microspectroscopy offers microbiologists a rapid and non-destructive technique to
assess the chemical composition of individual live microorganisms in near real time. In this …

Infrared (IR) spectroscopy is a highly sensitive technique that provides complete information
on chemical compositions. The IR spectra of proteins or peptides give rise to nine …

With the development of Raman spectroscopy and the expansion of its application domains,
conventional methods for spectral data analysis have manifested many limitations. Exploring …

Vibrational spectroscopy techniques, such as Fourier-transform infrared (FTIR) and Raman
spectroscopy, have been successful methods for studying the interaction of light with …