B Liu, F Zhong, W Yokoyama,
D Huang, S Zhu… - Carbohydrate polymers, 2020 - Elsevier
Maize starches of different amylose contents were co-gelatinized with caffeic acid (CA),
quercetin (Qu) and epigallocatechin gallate (EGCG), respectively. The decomposition …