Grapes (Vitis vinifera) are one of the largest fruit crops in the world, with an annual
production of 69 million metric tons. They are a good source of polyphenolic compounds …

Grape seed extract (GSE) is a natural source of polyphenolic compounds and secondary
metabolites, which have been tested for their possible antimicrobial activities. In the current …

The present study evaluated the antimicrobial activity of grape seed extract (GSE) against
Alicyclobacillus acidoterrestris vegetative cells and spores in apple juice (pH 3.82,° Brix …

Living organisms, particularly humans, frequently encounter microorganisms such as
bacteria, fungi, and viruses in their surroundings. Silver nanoparticles are widely used in …

In the study, Wheat germ, Hops and Grape seed extracts were made into a mixture (BX). The
BX was supplemented in AA+ broilers diets to investigate the effects of BX on broiler growth …

В статье приводится обзор литературы по лечебным свойствам виноградных косточек
и их масла. Косточки винограда, благодаря содержащимся в них биологически …

Introduction: Diabetes is a metabolic disorder of several etiologies, many oral anti-
hyperglycemic agents such as sulfonylurea, biguanides are obtainable, but these agents …

Palladium nanoparticles (PdNPs) preparation using waste grape seed extract (GSE) as
reducing and stabilizing agent was studied via microwave-assisted method. Variation of …

Grape is a natural source of polyphenols with exceptional biological activities. Most of these
polyphenols can be found in grape juice and wine after extraction through pressing and …

Grapes (Vitis vinifera) are universally appreciated fruits for their delicacy and nutrition. All the
more fame stems from their fermentation products wines. The by-product pomace …