Abstract Purpose of Review This review examines the current evidence about the ways in
which food insecurity relates to obesity in children and adolescents, examining diet and diet …

Fruits and vegetables that fail to conform to an aesthetic standard are labelled suboptimal
and are often devalued and ultimately discarded. Although consumers perceive suboptimal …

Food plays a fundamental and vital role in our lives, and exploration into food and people's
relationship with it constitutes a central stream of research in the fields of marketing and …

Many consumers are caregivers and, as part of caregiving, frequently make food choices for
their dependents. This research examines how food choices made for children influence the …

Encouraging children to participate in food preparation is recommended by pediatric
guidelines and has been included in public health interventions. However, little is known …

Purpose This paper seeks to understand children's responses to food waste in school by
exploring children's views on food waste and empowering them to discuss and develop their …

Healthcare is becoming an increasingly complex issue and requires more active decision-
making from consumers. This monograph outlines a research agenda for studying …

Despite convenience and nutrition advantages of frozen vegetables, consumption of them is
low compared with fresh vegetables and continues to decrease. In two studies, we observe …

People often seek variety in food choices because they believe variety offers them many
benefits such as giving them a chance to explore new foods while decreasing the likelihood …

A wide body of research shows that lower income is highly correlated with obesity in
industrialized nations. Research indicates this is largely due to lack of availability and …