Factors such as extreme temperatures, light radiation, and nutritional condition influence the
physiological, biochemical, and molecular processes associated with fruit development and …

Soil carries out an important ecological services for the sustenance and survival of life. Soil
health management is vital for the maintenance of biodiversity and safeguarding sustainable …

Emerging pollutants (EPs) are the contaminants of concern in water systems. These are
mainly due to anthropogenic activities and are not always removed during water treatment …

Agriculture, the backbone of human sustenance, has been put under tremendous pressure
by the ever-increasing human population. Although various modern agrotechniques …

In 2050, the population of the world is expected to be 9 billion, which means we have to
produce six times more food. With this population explosion and increase in food demand …

Usable water resources, which are essential for the survival of living beings, are getting
severely polluted due to rapid population growth, industrialization, urbanization, chemicals …

Bacillus thuringiensis is a spore-forming Gram-positive bacterium found in soil. It has the
ability for checking insect and pest populations with an equal role in controlling plant …

Burgeoning world's population has accelerated the injudicious use of agrochemicals to feed
the society. Intensive agricultural practices depleted the environmental quality, resulted in …

One of the influential environmental quandaries facing the world today is the pollution of soil
due to industrialization and extensive utilization of pesticides in agriculture. With the …

Environmental biotechnology is the integration of scientific and engineering knowledge that
is employed to remediate and restore the degraded environment. Together with the setting …