Olfactory receptors (ORs) and down-stream functional signaling molecules adenylyl cyclase
3 (AC3), olfactory G protein α subunit (Gαolf), OR transporters receptor transporter proteins 1 …

** From the author of the global phenomenon Sapiens**** A Guardian Book of the Year****
An Evening Standard Book of the Year**** A TLS Book of the Year**'Homo Deus will shock …

Proteomes are characterized by large protein-abundance differences, cell-type-and time-
dependent expression patterns and post-translational modifications, all of which carry …

Twenty years ago, Dominy and colleagues published “The sensory ecology of primate food
perception,” an impactful review that brought new perspectives to understanding primate …

Chemosensation (olfaction, taste) is essential for detecting and assessing foods, such that
dietary shifts elicit evolutionary changes in vertebrate chemosensory genes. The transition …

Gene set enrichment approaches have been increasingly successful in finding signals of
recent polygenic selection in the human genome. In this study, we aim at detecting …

Nuclear genome sequence data from Neandertals, Denisovans, and archaic anatomically
modern humans can be used to complement our understanding of hominin evolutionary …

The Earliest Europeans explores the early origins of man in Europe through the perspective
of 'a year in the life': how hominins in the Lower Palaeolithic coped with the year-round …

This article highlights the evolutionary biological epistemology in Freud psychoanalytic
theory. The concepts of aggressive and sexual drives are cornerstones of the psychoanalytic …

The importance of chemosensation for vertebrates is reflected in the vast and variable
nature of their chemosensory tissues, neurons, and genes, which we explore in this review …