Discrimination of teas based on total luminescence spectroscopy and pattern recognition
L Nitin Seetohul, M Islam, WT O'Hare… - Journal of the Science of …, 2006 - Wiley Online Library
This paper reports on the application of total luminescence spectroscopy to discriminate
between seven different types of tea: four bottled liquid Japanese teas (oolong, green, houji …
between seven different types of tea: four bottled liquid Japanese teas (oolong, green, houji …
TOTAL POLYPHENOL CONTENT AND PERCEIVED ASTRINGENCY OF YERBA MATE “ILEX PARAGUARIENSIS” INFUSIONS
OP Tamasi, R Filip, G Ferraro… - Journal of Sensory …, 2007 - Wiley Online Library
The relation of total polyphenol content and dynamical astringency was investigated on
infusions of yerba mate (YM)(Ilex paraguariensis St. Hilaire), a mild stimulant beverage …
infusions of yerba mate (YM)(Ilex paraguariensis St. Hilaire), a mild stimulant beverage …