Inductively coupled plasma-mass spectrometry (ICP-MS), a useful tool in authenticity of agricultural products' and foods' origin

EC Mazarakioti, A Zotos, AA Thomatou… - Foods, 2022 - mdpi.com
Fraudulent practices are the first and foremost concern of food industry, with significant
consequences in economy and human's health. The increasing demand for food has led to …

Elemental metabolomics: Food elemental assessment could reveal geographical origin

GP Danezis, CA Georgiou - Current Opinion in Food Science, 2022 - Elsevier
Highlights•Rare Earth Elements are important for geographical origin determination.•
Seasonality, climate, age, pollution, contact materials and processing are …

Venetian Protected Designation of origin wines traceability: Multi-elemental, isotopes and chemometric analysis

M Rapa, M Ferrante, I Rodushkin, C Paulukat… - Food chemistry, 2023 - Elsevier
The traceability and authentication of PDOs wines are important issues for safeguarding
their production and distribution systems. This paper evaluated seven Venetian PDO wines …

Identification of the geographical origin of Ecolly (Vitis vinifera L.) grapes and wines from different Chinese regions by ICP-MS coupled with chemometrics

F Gao, X Hao, G Zeng, L Guan, H Wu, L Zhang… - Journal of Food …, 2022 - Elsevier
The authenticity of the geographical origin of grapes and wines is vital for ensuring food
safety in the wine market. To authenticate the geographical origin of Ecolly grapes and …

Region, vintage, and grape maturity co-shaped the ionomic signatures of the Cabernet Sauvignon wines

X Han, HC Lu, Y Wang, XT Gao, HQ Li, MB Tian… - Food Research …, 2023 - Elsevier
The ionic elements in wine and in vineyards are gaining attention due to characterization of
the wine traits, wine origin tracing, and vine nutrient judging. In this experiment, 19 elements …

[HTML][HTML] Organic acids characterization: wines of Pinot noir and juices of 'Bordeaux grape varieties'

MMM Lima, YY Choy, J Tran, M Lydon… - Journal of Food …, 2022 - Elsevier
The main goal of this work is to evaluate the organic acids (acetic, citric, lactic, malic, tartaric
and succinic) profile of fifteen Pinot noir wines from different vineyards by HPLC-DAD. In …

Heavy metals assessment in the major stages of winemaking: Chemometric analysis and impacts on human health and environment

GD Dumitriu, C Teodosiu, I Morosanu, O Plavan… - Journal of Food …, 2021 - Elsevier
Wine contamination with heavy metals may pose long-term human health risks and
environmental damages. This study evaluated the frequently detected heavy metals (HMs) …

Monitoring site-specific fermentation outcomes via oxidation reduction potential and uv-vis spectroscopy to characterize “hidden” parameters of pinot noir wine …

GA Walker, J Nelson, T Halligan, MMM Lima… - Molecules, 2021 - mdpi.com
Real-time process metrics are standard for the majority of fermentation-based industries but
have not been widely adopted by the wine industry. In this study, replicate fermentations …

Mineral element fingerprints verified the geographical origin of years and quantities of rice

M Chen, L Fu, D Li, F Zuo, L Qian - Journal of Food Composition and …, 2022 - Elsevier
Mineral element fingerprint analysis technology is one of the effective methods for grain
origin identification. The accuracy of the identification model is closely related to sample …

Assessing geographical origin of Diqing wines based on their elemental and isotopic profiles

Y Su, J Zhang, L Wang, LD Araujo, D Tan… - Journal of Food …, 2024 - Elsevier
Abstract Characterization of grape and wine elemental constitution is essential in tracing
their geographical origin. The traceability of wine provenance in China is conducive to …