Reducing energy and carbon inputs and enhancing their use efficiencies are essential to
ensure energy security and long-term sustainability of rice production especially under …

Identification of efficient rice growing regions in terms of carbon and energy consumption per
unit area of cultivation is need of the hour to develop an appropriate strategy for achieving …

Water scarcity, labor constraints, and the need for sustainable farming practices have
highlighted the limitations of traditional rice transplanting methods, driving interest in Direct …

Due to the multiplicity of challenges facing all societies at the beginning of the twenty-first
century, agricultural systems and rural landscapes are under pressure. Solutions for their …

Climate change and the associated greenhouse gas (GHG) emissions pose a significant
threat to global food security, prompting decision-makers worldwide to investigate …

Traditionally in Indian agriculture draught animals enables farmers to increase agricultural
production and improve the quality of life but in recent decades there has been a trend …

For sustainable agriculture a fair balance between different categories of input energy with
optimum output need to be established. The main objective of this paper was to investigate …

A power operated single row dry land weeder for inter row weeding was developed and
evaluated in rice crop and compared with traditional methods of manual weeding. The …

Abstract Effects of two rice establishment methods namely, direct seeding (DSR) and
transplanting (TPR) and three nutrient management practices in rice and three nutrient …

Background: Rice is the major crop in India in terms of area, production and consumption.
Rice occupies about 23% of the gross cropped area and 35% of the total area under food …