DASH dietary pattern and cardiometabolic outcomes: an umbrella review of systematic reviews and meta-analyses

L Chiavaroli, E Viguiliouk, SK Nishi, S Blanco Mejia… - Nutrients, 2019 - mdpi.com
Background: The Dietary Approaches to Stop Hypertension (DASH) dietary pattern, which
emphasizes fruit, vegetables, fat-free/low-fat dairy, whole grains, nuts and legumes, and …

Dietary fiber intake and type 2 diabetes mellitus: an umbrella review of meta-analyses

MP McRae - Journal of chiropractic medicine, 2018 - Elsevier
Objective The purpose of this study was to review previously published meta-analyses on
the effectiveness of dietary fiber on type 2 diabetes. Methods An umbrella review of all …

Dietary fiber is beneficial for the prevention of cardiovascular disease: an umbrella review of meta-analyses

MP McRae - Journal of chiropractic medicine, 2017 - Elsevier
Objective The purpose of this study was to review previously published meta-analyses on
the effectiveness of dietary fiber on cardiovascular disease. Methods An umbrella review of …

The impact of cereal grain composition on the health and disease outcomes

M Garutti, G Nevola, R Mazzeo, L Cucciniello… - Frontiers in …, 2022 - frontiersin.org
Whole grains are a pivotal food category for the human diet and represent an invaluable
source of carbohydrates, proteins, fibers, phytocompunds, minerals, and vitamins. Many …

[HTML][HTML] Effects of dietary fiber on glycemic control and insulin sensitivity in patients with type 2 diabetes: A systematic review and meta-analysis

T Mao, F Huang, X Zhu, D Wei, L Chen - Journal of Functional Foods, 2021 - Elsevier
This review aimed to assess the effect of dietary fiber on short-term and long-term glycemic
control and insulin responses in T2DM patients. Five electronic databases were searched …

Application of metabolomics for revealing the interventional effects of functional foods on metabolic diseases

J Fu, LL Zhang, W Li, Y Zhang, Y Zhang, F Liu, L Zou - Food chemistry, 2022 - Elsevier
Metabolomics is an important branch of systems biology, which can detect changes in the
body's metabolism before and after the intervention of functional foods, identify effective …

Recent advances of cereal β-glucan on immunity with gut microbiota regulation functions and its intelligent gelling application

Y Zhang, Y Li, Q Xia, L Liu, Z Wu… - Critical Reviews in Food …, 2023 - Taylor & Francis
Abstract β-glucan from cereals such as wheat, barley, oats and rye are a water-soluble
dietary fiber, which are composed of repeating (1→ 4)-β-bond β-D-glucopyranosyl units and …

Multifunctional eco-friendly synthesis of ZnO nanoparticles in biomedical applications

AM Al-Mohaimeed, WA Al-Onazi, MF El-Tohamy - Molecules, 2022 - mdpi.com
This work describes an environmental-friendly preparation of ZnO nanoparticles using
aqueous oat extract. The advanced electrochemical and optical features of green …

Wholegrain intake and risk of type 2 diabetes: evidence from epidemiological and intervention studies

G Della Pepa, C Vetrani, M Vitale, G Riccardi - Nutrients, 2018 - mdpi.com
Type 2 diabetes mellitus (T2DM) is one of the most common metabolic diseases and
represents a leading cause of morbidity and mortality because of its related complications …

Is breakfast consumption detrimental, unnecessary, or an opportunity for health promotion? A review of cardiometabolic outcomes and functional food choices

HO Santos, GM Tinsley - Diabetes/Metabolism Research and …, 2024 - Wiley Online Library
Breakfast consumption is generally considered a health‐promoting habit for
cardiometabolism, particularly with regard to chrononutrition. Glucose uptake is enhanced …