Breast cancer is the most frequent malignant neoplasia and a leading cause of mortality in
women worldwide. The Mediterranean diet has been proposed as a healthy dietary pattern …

Simple Summary The glycosyltransferase β1, 4-N-acetylgalactosaminyltransferae 2
(B4GALNT2), product of the B4GALNT2 gene is responsible for the biosynthesis of the …

Olive oil phenols (OOPs) are associated with the prevention of many human cancers. Some
of these have been shown to inhibit cell proliferation and induce apoptosis. However, no …

Triple-negative breast cancer (TNBC) is a subtype of breast cancer characterized by poor
prognosis and limited treatment options. Oleuropein and oleocanthal are bioactive …

Women and men share similar diseases; however, women have unique issues, including
gynecologic diseases and diseases related to menstruation, menopause, and post …

Abstract The structure Siaα2, 3 (GalNAcβ1, 4) Gal-is the epitope of the Sda antigen, which is
expressed on the erythrocytes and secretions of the vast majority of Caucasians, carried by …

The olive tree (Olea europaea) and olive oil hold significant cultural and historical
importance in Europe. The health benefits associated with olive oil consumption have been …

Background/Objectives: Colorectal cancer (CRC) is the third most common cancer in the US
and the second leading cancer-associated mortality cause. Available CRC therapies …

Melanoma is among the most abundant malignancies in the US and worldwide. Ligstroside
aglycone (LA) is a rare extra-virgin olive oil-derived monophenolic secoiridoid with diverse …

The carbohydrate antigen Sda is expressed on cells and secretions of the vast majority of
Caucasians. The epitope is formed by a terminal GalNAc residue β4-linked to a α3 …