Japanese quail originated from the wildlife environment and was first domesticated in Japan
in 1595. Japanese quail has widely distributed in various parts of the world. This bird is …

A logical review of literature was conducted on Japanese quail (Coturnix coturnix japonica)
farming, consumption and potential of quail egg constituents for pharmacological use. While …

In the actual scenario of increasing demand of animal food and the need to develop
sustainable production systems, rabbit (Oryctolagus cuniculus) and quail (Coturnix japonica) …

The objective of the present study was to evaluate a blend of functional oils (FO) composed
of copaiba and garlic essential oils, pepper oleoresin and cashew nut liquid to mitigate the …

Hunting wild African harlequin quails (Coturnix delegorguei delegorguei) using traditional
methods in Western Kenya has been ongoing for generations, yet their genetic diversity and …

This study aimed to reveal phenotypic correlations of some internal and external egg quality
traits between egg white (albumen) pH and ovalbumin levels in four different varieties of …

Commercial quail (Coturnix coturnix) farming has recently gained recognition from the South
African poultry industry as a potential source of protein, which can be used to alleviate …

Purpose: The aim is to study the effects of stocking density on the performance
characteristics, egg quality, and nutrient composition of the eggs of Japanese quails …

An experiment was conducted to estimate the nutritional requirements of calcium (Ca) and
available phosphorus (aP) for Japanese quails (Coturnix coturnix japonica) in the egg …

As climate change is expected to worsen in the future, raising livestock animals used in meat
production with maximum efficiency in warm climate conditions may become a necessity to …