Water reuse is gaining momentum as a beneficial practice to address the water crisis,
especially in the agricultural sector as the largest water consumer worldwide. With recent …

Over decades, the concept of grape quality has evolved emphasizing its multidisciplinary
nature and that the same “desired quality” might correspond to even strikingly different …

This review addresses the role of nitrogen (N) in vine balance and grape composition. It
offers an integrative approach to managing grapevine N nutrition. Keeping in mind that N …

Drip fertigation is an advanced technology combining micro-irrigation with fertilization, which
is conducive to deliver water and nutrients to crops or fruit trees synchronously. To optimize …

Cover crops in vineyards do provide many important ecosystem functions, however wine
growers are often reluctant to incorporate cover crops into their vineyard management as …

In the present study, a two-year field experiment was conducted with the V. vinifera
'Kyoho'grape in the Yellow River Delta of China. It tested the effects of the mixture of copper …

The efficiency of a vineyard management system is directly related to the effective
management of nutritional disorders, which significantly downgrades vine growth, crop yield …

The low N use efficiency of vines calls for more efficient fertilization processes, which must
mitigate losses caused by volatilization. Thus, N dose applications through different …

The overarching goal of agricultural sciences is to optimize production technology to
rationalize the use of production resources, energy, and space. Due to its high fertilization …

Variable rate technologies allow site-specific management of parcels characterized by
different levels of vigor and/or yield. Fertilization based on actual plant needs is one of the …