Immunomagnetic separation: An effective pretreatment technology for isolation and enrichment in food microorganisms detection
Z Wang, R Cai, Z Gao, Y Yuan… - … Reviews in Food Science …, 2020 - Wiley Online Library
The high efficiency and accurate detection of foodborne pathogens and spoilage
microorganisms in food are a task of great social, economic, and public health importance …
microorganisms in food are a task of great social, economic, and public health importance …
Advances in magnetic nanoparticles for the separation of foodborne pathogens: Recognition, separation strategy, and application
Foodborne pathogens contamination is one of the main sources of food safety problems.
Although the existing detection methods have been developed for a long time, the …
Although the existing detection methods have been developed for a long time, the …
Magnetic nanoparticles for food hazard factors sensing: synthesis, modification and application
Foodborne diseases caused by food hazard factors (FHFs) seriously compromise human
health and economy. Therefore, the establishment of rapid and accurate methods for the …
health and economy. Therefore, the establishment of rapid and accurate methods for the …
Rapid detection of Salmonella enterica in food samples by a novel approach with combination of sample concentration and direct PCR
Foodborne salmonellosis remains a major economic burden worldwide and particularly for
food industries. The diverse and complexity of food matrices pose great challenges for rapid …
food industries. The diverse and complexity of food matrices pose great challenges for rapid …
Nanotechnology for ultrafast nucleic acid amplification
Nucleic acid detection has been one of the most valued tools in point-of-care diagnostics
from life science, agriculture, food safety and environmental surveillance, because of its high …
from life science, agriculture, food safety and environmental surveillance, because of its high …
A microfluidic biosensor for rapid simultaneous detection of waterborne pathogens
A microfluidic based biosensor was investigated for rapid and simultaneous detection of
Salmonella, Legionella, and Escherichia coli O157: H7 in tap water and wastewater. The …
Salmonella, Legionella, and Escherichia coli O157: H7 in tap water and wastewater. The …
Overview of Rapid Detection Methods for Salmonella in Foods: Progress and Challenges
M Wang, Y Zhang, F Tian, X Liu, S Du, G Ren - Foods, 2021 - mdpi.com
Salmonella contamination in food production and processing is a serious threat to consumer
health. More and more rapid detection methods have been proposed to compensate for the …
health. More and more rapid detection methods have been proposed to compensate for the …
An impedance biosensor for simultaneous detection of low concentration of Salmonella serogroups in poultry and fresh produce samples
This paper reports the design, fabrication and testing of a microfluidic based impedance
biosensor for rapid and simultaneous detection of three Salmonella serogroups. The …
biosensor for rapid and simultaneous detection of three Salmonella serogroups. The …
Pretreatment methods for nucleic acid-based rapid detection of pathogens in food: A review
JH Kim, SW Oh - Food control, 2021 - Elsevier
The random distribution of pathogens in food can be detected according to various
characteristics of the microorganism, such as colony morphology, nucleic acids, proteins …
characteristics of the microorganism, such as colony morphology, nucleic acids, proteins …
[HTML][HTML] Rapid detection of trace Salmonella in milk using an effective pretreatment combined with droplet digital polymerase chain reaction
M Du, J Li, Q Liu, Y Wang, E Chen, F Kang… - Microbiological Research, 2021 - Elsevier
Salmonella is one of the most dangerous food-borne pathogens around the world to cause a
threat to humans and it is urgent to develop the rapid detection method of trace Salmonella …
threat to humans and it is urgent to develop the rapid detection method of trace Salmonella …