The microorganisms within the intestinal tract (termed gut microbiota) have been shown to
interact with the gut-brain axis, a bidirectional communication system between the gut and …

The gut microbiota is currently one of the most studied 'organs' in animals, and fish are no
exception. A complex diversity of microbes, including bacteria, archaea, yeast and fungus …

The capability of carbohydrate utilization in fish is limited compared to mammals. It has
scientific and practical significance to improve the ability of fish to use carbohydrates. The …

The gut microbiota plays an important role in host health and disease. Our understanding of
the fish microbiota lags far behind our knowledge of that of humans and other mammals …

The mucosal surfaces of fish represent an important barrier that supports and regulates a
diverse array of microbial assemblages and contributes to the overall health and fitness of …

Di-(2-ethylhexyl) phthalate (DEHP) is ubiquitously reported in global water bodies and
exhibits various environmental and human health risks. However, the effects of DEHP …

Bacterial single cell protein (BSCP) obtained from methanotrophic bacteria was tested as an
alternative protein source to fishmeal (FM) in compound diets for rainbow trout …

Simple Summary Carnivorous fish species, such as the Florida pompano, currently require
expensive and unsustainable feed in order to be raised in an aquaculture setting. A waste …

Processed soybean meal ingredients have become an emerging plant‐based protein used
in aquafeed formulations and have been shown to influence gastrointestinal health and …

The mucosal microbiome plays a role in regulating host health. The research conducted in
humans and mice has governed and detailed the information on microbiome-host immunity …