This paper focuses on organic and biodynamic farming systems-sectors growing rapidly in
many countries-and particularly on their relationship with the concept of sustainability. Both …

Soil hydrologic functions are important for ecological restoration in karst landscapes where
soil and water loss are serious. For examining how different strategies of Napier grass …

The present study investigates oleuropein metabolism, as well as the involvement of β-
glucosidase during the growth, development, and ripening of olive fruit. The results show …

There is consensus that at least some minimum number of species is essential for
ecosystem functioning under constant conditions and that a larger number of species is …

Decomposition of olive shoot residue (OSR) from leaf shedding and pruning may provide
nutrient to olive orchards, although beyond a phytotoxic threshold it can also hamper plant …

This study was carried out during the two seasons 2013, 2014 on olive trees Kalamata cv.
the trees were 10 years old growing in sandy soil at a private orchard in Ismailia …

Organically managed agricultural land surface is widely increasing all over the world and
organic olive farming in suitable environments as well. Both olive oil and pickled olive fruits …

Biochar is any type of stable, organic matter that is incompletely burned with little to no
oxygen until the material reaches a charcoal-like stage. The purpose of this study was to …

Two‐phase pomace represents an important environmental problem in Mediterranean
areas. With its high organic content, direct application of two‐phase pomace in the field is …

This study was conducted on “Coratina” olive seedlings grown at the greenhouse of
National Research Center, Dokki, Giza governorate, Egypt. This investigation was …