biological activities, such as antimicrobial, anticancer, antiadipogenic, antidiabetic, and …
MCC da Silva,
AC Viana, AJBA Carvalho… - Food Research …, 2024 - Elsevier
The present study compared pasteurized and reconstituted (from vacuum-concentrated)
watermelon juices with sulfite use (∼ 40 mg/L) and acidification (pH= 4.2) to fresh …
In this work, the leaves of K. tomentosa were macerated with hexane, chloroform, and
methanol, respectively. The phytochemical profiles of hexane and chloroform extracts were …
[引用][C] Influência da adição da polpa de abóbora (Curcubita moschata) nas propriedades físico-químicas e antioxidantes de cerveja tipo autumn seasonal beer.
DL LIMA - 2024 - 2024.