In recent years, the Canadian dairy sector has faced escalating challenges due to its
significant contribution to greenhouse gas emissions, particularly methane. This paper …

Seasonal and daily variations of gaseous emissions from naturally ventilated dairy cattle
barns are important figures for the establishment of effective and specific mitigation plans …

Spent coffee waste is the most common by-product of coffee processing, and it has the
potential to be used as a source of organic compounds for ruminant diets. The objective of …

Human activities are increasingly disrupting the balance between economic development
and environmental sustainability, highlighting the urgent need for effective environmental …

The pursuit of climate neutrality in dairy farming has become an imperative, driven by the
urgency of mitigating greenhouse gas emissions and achieving sustainability goals. This …

The beef industry contributes to greenhouse gas emissions through enteric methane
emissions, exacerbating climate change. Anacardic acid in cashew nutshell extract (CNSE) …

风味是生乳感官评价的重要组成部分, 也是乳制品内在品质的综合表现. 与人的嗅觉, 味觉,
触觉相对应, 生乳的风味特征可以分别从气味, 味道, 口感3 个维度分析. 挥发性化合物不仅是 …

Plant diversity in southern Yemen is crucial for maintaining rangeland ecosystem functions.
This diversity contributes to the resilience of local pastoral communities, by providing …

Metan je jedním z hlavních skleníkových plynů, jehož produkce je stále alarmujícím
problémem v souvislosti s globálním oteplováním. Značný podíl na produkci metanu pochází …

The experiment was conducted to evaluate the effects of substituting jackfruit leaves silage
for fresh Elephant grass on in vitro digestibility, ruminal fermentation and methane (CH4) …