The food safety of livestock is a critical issue between animals and humans due to their
complex interactions. Pathogens have the potential to spread at every stage of the animal …

Antimicrobial resistance (AMR) has become a major challenge for the world of health in this
century. This resistance event is closely related to the use of antibiotics that are not in …

Objectives The objective was to find the differences in the prevalence and resistance of
Escherischia coli isolated from raw milk samples from mastitis cases in four regions of …

Meats are important potential sources of foodborne pathogens including Escherichia coli.
This study was conducted to determine the prevalence and antimicrobial resistance of …

Antimicrobial resistance is currently an important concern, but there are few data on the co-
presence of metal and antibiotic resistance in potentially pathogenic Escherichia coli …

Materials and Methods: A total of 1225 samples were randomly collected from poultry, dairy,
and meat products intended for human consumption in different governorates. E. coli were …

This study aimed to determine the antibiotic resistance and extended-spectrum β-lactamase
production profiles of Escherichia coli isolates obtained from raw milk samples. To this end …

Semi-intensive dairy systems are prevailing in tropical and subtropical countries that need to
be probed for public health concern pathogens. The current study was designed to map …

Aim This study investigated the in vitro mechanism of action of a commercial citrus EO,
Brazilian orange terpenes (BOT), on an enterotoxigenic Escherichia coli (ETEC) isolated …

Raw ground meat is known as a transmission vehicle for biological agents that may be
harmful to human health. The objective of the present study was to assess microbiological …