Utilization of pomelo peels to manufacture value-added products: A review
L Xiao, F Ye, Y Zhou, G Zhao - Food Chemistry, 2021 - Elsevier
Pomelo peel as a by-product from pomelo consumption is rich in various nutrients and
functional compounds, while most of the by-product is disposed as wastes. The utilization of …
functional compounds, while most of the by-product is disposed as wastes. The utilization of …