Controlled release fertilizer: A review on developments, applications and potential in agriculture

P Vejan, T Khadiran, R Abdullah, N Ahmad - Journal of controlled Release, 2021 - Elsevier
Controlled release fertilizer (CRF) plays a crucial yet necessary part in the sustainable
agriculture industry. An alarming rise in call for crop production directly influences the …

Antimicrobial actions and applications of chitosan

CL Ke, FS Deng, CY Chuang, CH Lin - Polymers, 2021 - mdpi.com
Chitosan is a naturally originating product that can be applied in many areas due to its
biocompatibility, biodegradability, and nontoxic properties. The broad-spectrum …

Antibacterial activity of chitosan nanoparticles: A review

M Chandrasekaran, KD Kim, SC Chun - Processes, 2020 - mdpi.com
In recent years, nanotechnology has attracted attention in many fields because it has several
up-and-coming novel uses. Many researchers have suggested that chitosan nanoparticles …

Sustainable agriculture systems in vegetable production using chitin and chitosan as plant biostimulants

MH Shahrajabian, C Chaski, N Polyzos, N Tzortzakis… - Biomolecules, 2021 - mdpi.com
Chitin and chitosan are natural compounds that are biodegradable and nontoxic and have
gained noticeable attention due to their effective contribution to increased yield and agro …

Nanotechnology for plant disease management

EA Worrall, A Hamid, KT Mody, N Mitter, HR Pappu - Agronomy, 2018 - mdpi.com
Each year, 20%–40% of crops are lost due to plant pests and pathogens. Existing plant
disease management relies predominantly on toxic pesticides that are potentially harmful to …

Chitosan effects on plant systems

M Malerba, R Cerana - International journal of molecular sciences, 2016 - mdpi.com
Chitosan (CHT) is a natural, safe, and cheap product of chitin deacetylation, widely used by
several industries because of its interesting features. The availability of industrial quantities …

[HTML][HTML] Chitosan as a preservative for fruits and vegetables: a review on chemistry and antimicrobial properties

C Duan, X Meng, J Meng, MIH Khan, L Dai… - Journal of Bioresources …, 2019 - Elsevier
Chitosan, derived from chitin, a major constituent (in quantity) of crustaceans, is a unique
aminopolysaccharide with emerging commercial potential in agriculture, food …

Chitosan nanoparticle based delivery systems for sustainable agriculture

PL Kashyap, X Xiang, P Heiden - International journal of biological …, 2015 - Elsevier
Abstract Development of technologies that improve food productivity without any adverse
impact on the ecosystem is the need of hour. In this context, development of controlled …

Chitosan and its oligosaccharides, a promising option for sustainable crop production-a review

KBM Ahmed, MMA Khan, H Siddiqui, A Jahan - Carbohydrate polymers, 2020 - Elsevier
Chitosan in both native and degraded form (oligosaccharides) acts as a growth promoter
and generate responses associated with both primary and secondary metabolism in plants …

Nanomaterials for products and application in agriculture, feed and food

RJB Peters, H Bouwmeester, S Gottardo… - Trends in Food Science …, 2016 - Elsevier
Background Nanotechnology applications can be found in agricultural production, animal
feed, food processing, food additives and food contact materials (hereinafter referred to as …