Whole grain consumption and inflammatory markers: a systematic literature review of randomized control trials
G Milesi, A Rangan, S Grafenauer - Nutrients, 2022 - mdpi.com
Whole grain foods are rich in nutrients, dietary fibre, a range of antioxidants, and
phytochemicals, and may have potential to act in an anti-inflammatory manner, which could …
phytochemicals, and may have potential to act in an anti-inflammatory manner, which could …
Effects of whole grain intake on glycemic traits: A systematic review and meta-analysis of randomized controlled trials
S Li, A Zong, R An, H Wang, L Liu, J Liu… - Critical Reviews in …, 2023 - Taylor & Francis
Whole grains (WGs) may have various health benefits, including lowering blood glucose
and improving insulin sensitivity. To conduct a meta-analysis of the effects of WGs compared …
and improving insulin sensitivity. To conduct a meta-analysis of the effects of WGs compared …
[PDF][PDF] Whole Grain Consumption and Inflammatory Markers: A Systematic Literature Review of Randomized Control Trials. Nutrients 2022, 14, 374
G Milesi, A Rangan, S Grafenauer - … Value of Pulses and Whole Grains, 2022 - mdpi.com
Whole grain foods are rich in nutrients, dietary fibre, a range of antioxidants, and
phytochemicals, and may have potential to act in an anti-inflammatory manner, which could …
phytochemicals, and may have potential to act in an anti-inflammatory manner, which could …
Effects of High-Fiber Biscuits on Lipid and Anthropometric Profile of Patients with Type 2 Diabetes
JNS Vitaminol - J. Nutr. Sci. Vitaminol, 2020 - jstage.jst.go.jp
This study aimed to evaluate the efficacy of two types of high-fiber biscuits on the lipid and
anthropometric profile of patients with type 2 diabetes mellitus (DM). This study involved a …
anthropometric profile of patients with type 2 diabetes mellitus (DM). This study involved a …