Biomass, Phenolic Compounds, Essential Oil Content, and Antioxidant Properties of Hyssop (Hyssopus officinalis L.) Grown in Hydroponics as Affected by Treatment …
L Skrypnik, P Feduraev, T Styran, A Golovin… - Horticulturae, 2022 - mdpi.com
Hyssop (Hyssopus officinalis L.) is an aromatic plant that is rich in various biologically active
compounds and is widely used as a natural preservative and flavoring agent in the food and …
compounds and is widely used as a natural preservative and flavoring agent in the food and …