Main conclusion This review is an effort to provide in-depth knowledge of microbe's
interaction and its role in crop microbiome using combination of advanced molecular and …

F usarium culmorum is a ubiquitous soil‐borne fungus able to cause foot and root rot and F
usarium head blight on different small‐grain cereals, in particular wheat and barley. It …

Patulin and Trichothecene as the main groups of mycotoxins in significant quantities can
cause health risks from allergic reactions to death on both humans and animals …

Differences in the geographic distribution of distinct trichothecene mycotoxins in wheat and
barley were first recorded two decades ago. The different toxicological properties of …

Abstract Triticale (× Triticosecale Wittmack), a man-made cereal from wheat and rye
hybridization, is mainly used as animal feed. In recent years, there has been increasing …

Trichothecenes are sesquiterpenoid mycotoxins produced by fungi from the order
Hypocreales, including members of the Fusarium genus that infect cereal grain crops …

Fusarium species, particularly Fusarium graminearum and F. culmorum, are the main cause
of trichothecene type B contamination in cereals. Data on the distribution of Fusarium …

Fusarium graminearum is ranked among the five most destructive fungal pathogens that
affect agroecosystems. It causes floral diseases in small grain cereals including wheat …

Fusarium moulds frequently contaminate oats and other cereals world-wide, including those
grown in Northern Europe. To investigate the presence of toxigenic Fusarium species and …

Recent climatological research predicts a significantly wetter climate in Southern Norway as
a result of global warming. Thus, the country has already experienced unusually wet …