Nowadays, obesity is seriously increasing in most of the populations all over the world, and
is associated with the development and progression of high-mortality diseases such as type …

Several countries around the world have faced an important obesity challenge for the past
four decades as the result of an obesogenic environment. This disease has a multifactorial …

Metabolic syndrome (MetS) is defined as a constellation of many metabolic disorders such
as hypertension, impaired glucose tolerance, dyslipidemia and obesity, being this last …

Remodelling of energy storing white fat into energy expending beige fat could be a
promising strategy to reduce adiposity. Here, we show that the bile acid-responsive …

Brown adipose tissue (BAT) is a specialized fat tissue that has a high capacity to dissociate
cellular respiration from ATP utilization, resulting in the release of stored energy as heat …

Activating the thermogenic function of adipocytes is an attractive therapeutic strategy against
obesity and its associated metabolic complications. Proanthocyanidins are a class of …

Introduction Identification of thermogenic food ingredients is potentially a useful strategy for
the prevention of obesity and related metabolic disorders. It has been reported that royal …

Obesity results from a chronic imbalance between energy intake and energy output but
remains difficult to prevent or treat in humans. Adenosine monophosphate (AMP)-activated …

The significance of diet-induced thermogenesis (DIT) for metabolic control is still debated.
Although obesogenic diets recruit UCP1 and adrenergically inducible thermogenesis, and …

Cinnamaldehyde, a bioactive component of cinnamon, is increasingly gaining interest for its
preventive and therapeutic effects against metabolic complications like type‐2 diabetes. This …