Post-COVID cognitive dysfunction: current status and research recommendations for high risk population
M Quan, X Wang, M Gong, Q Wang, Y Li… - The Lancet Regional …, 2023 - thelancet.com
Post-COVID cognitive dysfunction (PCCD) is a condition in which patients with a history of
severe acute respiratory syndrome coronavirus 2 (SARS-CoV-2) infection, usually three …
severe acute respiratory syndrome coronavirus 2 (SARS-CoV-2) infection, usually three …
Understanding the co-epidemic of obesity and COVID-19: current evidence, comparison with previous epidemics, mechanisms, and preventive and therapeutic …
M Dalamaga, GS Christodoulatos, I Karampela… - Current obesity …, 2021 - Springer
Purpose of Review A growing body of evidence suggests that obesity and increased visceral
adiposity are strongly and independently linked to adverse outcomes and death due to …
adiposity are strongly and independently linked to adverse outcomes and death due to …
A 2022 update on the epidemiology of obesity and a call to action: as its twin COVID-19 pandemic appears to be receding, the obesity and dysmetabolism pandemic …
C Boutari, CS Mantzoros - Metabolism, 2022 - Elsevier
The WHO just released in May 2022 a report on the state of the obesity pandemic in Europe,
stating that 60% of citizens in the area of Europe are either overweight or obese, and …
stating that 60% of citizens in the area of Europe are either overweight or obese, and …
The impact of COVID‐19 confinement on the eating habits and lifestyle changes: A cross sectional study
Y Galali - Food science & nutrition, 2021 - Wiley Online Library
Abstract Novel coronavirus (COVID‐19) emerged in December 2019 in the city of Wuhan,
China causing severe respiratory infections and resulting in millions admissions to hospital …
China causing severe respiratory infections and resulting in millions admissions to hospital …
Eating habits during the COVID-19 lockdown in Italy: the nutritional and lifestyle side effects of the pandemic
F Grant, ML Scalvedi, U Scognamiglio, A Turrini… - Nutrients, 2021 - mdpi.com
To limit the spread of coronavirus SARS-CoV-2, a nationwide lockdown started in Italy in
March 2020. In this unpredictable situation, a cross-sectional study using an online …
March 2020. In this unpredictable situation, a cross-sectional study using an online …
Mediterranean diet and the risk of COVID-19 in the 'Seguimiento Universidad de Navarra'cohort
R Perez-Araluce, MA Martinez-Gonzalez… - Clinical Nutrition, 2022 - Elsevier
Background & aims A potential protection against COVID-19 by a high-quality dietary pattern
is to be expected given the biological plausibility supporting the beneficial effects of an …
is to be expected given the biological plausibility supporting the beneficial effects of an …
[HTML][HTML] Cooking at home and adherence to the Mediterranean diet during the COVID-19 confinement: the experience from the Croatian COVIDiet study
D Pfeifer, J Rešetar, J Gajdoš Kljusurić… - Frontiers in …, 2021 - frontiersin.org
The primary aims of this study, among others, were to evaluate the changes in dietary
behavior among the Croatian adult population during the COVID-19 outbreak and to explore …
behavior among the Croatian adult population during the COVID-19 outbreak and to explore …
Delving the role of nutritional psychiatry to mitigate the COVID-19 pandemic induced stress, anxiety and depression
MA Shabbir, F Mehak, ZM Khan, W Ahmed… - Trends in Food Science …, 2022 - Elsevier
Background The distressing COVID-19 pandemic has had a substantial impact on public
mental health, and the importance of food and nutrients in several aspects of mental health …
mental health, and the importance of food and nutrients in several aspects of mental health …
Are nutraceuticals effective in COVID-19 and post-COVID prevention and treatment?
A Catalano, D Iacopetta, J Ceramella, ACD Maio… - Foods, 2022 - mdpi.com
The beginning of the end or the end of the beginning? After two years mastered by
coronavirus disease 19 (COVID-19) pandemic, we are now witnessing a turnaround. The …
coronavirus disease 19 (COVID-19) pandemic, we are now witnessing a turnaround. The …
HANA: a healthy artificial nutrition analysis model during COVID-19 pandemic
Background and objective The impact of diet on COVID-19 patients has been a global
concern since the pandemic began. Choosing different types of food affects peoples' mental …
concern since the pandemic began. Choosing different types of food affects peoples' mental …