Biotic and abiotic constraints seriously affect the productivity of agriculture worldwide. The
broadly recognized benefits of legumes in cropping systems—biological nitrogen fixation …

In China, a large acreage of cultivated land is devoted to relay intercropping of winter wheat
and cotton. Wheat is sown in strips with interspersed bare soil in October and harvested in …

Suitable land areas for food production remain fixed or are diminishing, yet farmers and
agronomists are faced with the task of increasing production. Raising productivity, through a …

Although multiple studies have used solar-induced chlorophyll fluorescence (SIF) of the crop
canopy to estimate photosynthetic activity, the effect of canopy geometry (row orientation) on …

In order to investigation of resistance of mungbean and its physiological responses to
drought stress, a field experiment carried out as randomized complete block design with …

Osmotic stress and imbalance nutrients uptake due to salinity stress are major threats that
cause decline in growth and yield of crops. This problem is very common in arid and semi …

Mungbean (Vigna radiata L.) is an important food grain legume, but its production capacity is
threatened by global warming, which can intensify plant stress and limit future production …

Maize is one of the versatile emerging crops with wider adaptability under varied agro-
climatic conditions. Globally, maize is known as queen of cereals because it has the highest …

Trees are the dominant species in agroforestry systems, profoundly affecting the
performance of understory crops. Proximity to trees is a key factor in crop performance, but …

阳辐射的有效利用是间套作种植模式呈现产量优势的根本原因. 本试验研究了线辣椒/玉米带状
套作群体的叶面积指数(LAI) 动态变化趋势及光合有效辐射(PAR) 的截获和利用规律 …