[HTML][HTML] A review of preservation approaches for extending avocado fruit shelf-life

MD Lieu, TV Phuong, TTB Nguyen, TKT Dang… - Journal of Agriculture …, 2024 - Elsevier
Abstract Avocado (Persea americana Mill) is a popular tropical fruit that is rich in nutrients
and bioactive compounds. Besides, as a climacteric fruit with strong respiratory, internal …

Effect of the addition of corn husk cellulose nanocrystals in the development of a novel edible film

D Choque-Quispe, Y Choque-Quispe… - Nanomaterials, 2022 - mdpi.com
The cellulose from agroindustrial waste can be treated and converted into nanocrystals or
nanofibers. It could be used to produce biodegradable and edible films, contributing to the …

[HTML][HTML] Multimetal removal in aqueous medium using a potato starch/nopal mucilage copolymer: A study of adsorption kinetics and isotherms

D Choque-Quispe, CA Ligarda-Samanez… - Results in …, 2023 - Elsevier
In reducing heavy metals from water for direct or indirect consumption, various synthetic
materials have been used; there is a tendency to use natural, biodegradable, and …

Metabolite profiling and hormone analysis of the synchronized exocarp-mesocarp development during ripening of cv.'Fuerte'and 'Hass' avocado fruits

P Olmedo, G Núñez-Lillo, E Ponce, JE Alvaro, J Baños… - Food Bioscience, 2024 - Elsevier
Color development in avocado fruits is a complex mechanism influenced by several factors.
To understand this process, a comparative analysis was conducted between fruits …

[HTML][HTML] A comparative study of edible coatings and freshness paper on the quality of fresh North American pawpaw (Asimina triloba) fruits using TOPSIS-Shannon …

B Adainoo, AL Thomas, K Krishnaswamy - Current Research in Food …, 2023 - Elsevier
Abstract The North American pawpaw (Asimina triloba) is a tropical fruit that is known to be
the largest edible fruit native to the United States. The fruit has remained uncommercialized …

[HTML][HTML] Formulation of a Commercial Quality Index for Avocado Produced in an Inter-Andean Valley

JP Aguirre-Landa, HW Agreda-Cerna… - Horticulturae, 2024 - mdpi.com
This study aimed to formulate a commercial quality index (CQI) for avocados (Persea
americana Mill) produced in an inter-Andean valley in southern Peru. Thirty-eight …

Studies on the Physical Properties and Preservation of the North American Pawpaw (Asimina triloba) Fruit

B Adainoo - 2023 - search.proquest.com
Abstract The North American pawpaw (Asimina triloba) fruit is an annonaceous fruit that
belongs in the same family as tropical fruits like soursop, cherimoya, atemoya, and others …

Control del proceso de empaque de frutas frescas para exportación; mango, uva y palta

R Chapa, W Rossell - 2023 - alicia.concytec.gob.pe
El presente informe de suficiencia profesional se realizó con la finalidad de compartir la
experiencia laboral obtenida en el control del proceso de empaque de frutas frescas para …

[引用][C] Current Research in Food Science

B Adainoo, AL Thomas… - Current Research in Food …, 2023 - europepmc.org
ABSTRACT The North American pawpaw (Asimina triloba) is a tropical fruit that is known to
be the largest edible fruit native to the United States. The fruit has remained …