The future of functional food: Emerging technologies application on prebiotics, probiotics and postbiotics

CF Balthazar, JF Guimarães… - … Reviews in Food …, 2022 - Wiley Online Library
This review was the first to gather literature about the effect of emerging technologies on
probiotic, prebiotic, and postbiotic products. Applying emerging technologies to probiotic …

Postbiotics: An overview of concepts, inactivation technologies, health effects, and driver trends

TC Pimentel, AG Cruz, E Pereira, WKA da Costa… - Trends in Food Science …, 2023 - Elsevier
Background Postbiotics are a relatively new concept, and studies have demonstrated
important health benefits after their administration. This way, postbiotics is an emerging topic …

Recent advances and potentiality of postbiotics in the food industry: Composition, inactivation methods, current applications in metabolic syndrome, and future trends

Y Zhong, T Wang, R Luo, J Liu, R Jin… - Critical Reviews in Food …, 2024 - Taylor & Francis
Postbiotics are defined as “preparation of inanimate microorganisms and/or their
components that confers a health benefit on the host”. Postbiotics have unique advantages …

Role of postbiotics in diabetes mellitus: Current knowledge and future perspectives

M Cabello-Olmo, M Araña, R Urtasun, IJ Encio… - Foods, 2021 - mdpi.com
In the last decade, the gastrointestinal microbiota has been recognised as being essential
for health. Indeed, several publications have documented the suitability of probiotics …

[HTML][HTML] Postbiotics are a candidate for new functional foods

L Wei, B Wang, J Bai, Y Zhang, C Liu, H Suo, C Wang - Food Chemistry: X, 2024 - Elsevier
Accumulating studies have highlighted the great potential of postbiotics in alleviating
diseases and protecting host health. Compared with traditional functional foods (such as …

Recent advances in the concept of paraprobiotics: Nutraceutical/functional properties for promoting children health

H Kumar, F Schütz, K Bhardwaj, R Sharma… - Critical Reviews in …, 2023 - Taylor & Francis
Probiotics consumption has been associated with various health promoting benefits,
including disease prevention and even treatment by modulating gut microbiota. Contrary to …

Antidiabetic Effects of Pediococcus acidilactici pA1c on HFD-Induced Mice

M Cabello-Olmo, M Oneca, MJ Pajares, M Jiménez… - Nutrients, 2022 - mdpi.com
Prediabetes (PreD), which is associated with impaired glucose tolerance and fasting blood
glucose, is a potential risk factor for type 2 diabetes mellitus (T2D). Growing evidence …

Potential biotherapeutic properties of lactic acid bacteria in foods

Z Erginkaya, G Konuray-Altun - Food Bioscience, 2022 - Elsevier
Today, the use of microorganisms to produce substances that can be consumable, used as
a food ingredient and have a positive effect on consumer health is attracting attention and …

Live and ultrasound-inactivated Lacticaseibacillus casei modulate the intestinal microbiota and improve biochemical and cardiovascular parameters in male rats fed a …

LR Brandão, JL de Brito Alves, WKA da Costa… - Food & Function, 2021 - pubs.rsc.org
This study aimed to evaluate the effects of ingestion of live (9 log CFU mL− 1) and
ultrasound-inactivated (paraprobiotic, 20 kHz, 40 min) Lacticaseibacillus casei 01 cells for …

Paraprobiotic supplementation to fish feed: effects on the immune support system and control of Aeromonas hydrophila infection in Labeo rohita

K Barui, TG Choudhury, D Kamilya, AA Devi… - Aquaculture …, 2024 - Springer
Paraprobiotics, non-viable versions of probiotic microorganisms, offer a promising
prophylactic strategy in aquaculture, addressing concerns about the safety and functionality …