Oiltea-camellia (C. oleifera) is a widely cultivated woody oil crop in Southern China and
Southeast Asia. The genome of oiltea-camellia was very complex and not well explored …

Pod size is one of the most important agronomic features of peanuts, which directly affects
peanut yield. Studies on the regulation mechanism underpinning pod size in cultivated …

Amylose, a starch subcomponent, can bind lipids within its helical groove and form an
amylose-lipid complex, known as resistant starch type 5 (RS-5). RS contributes to lower …

Camellia oleifera Abel is a highly valued woody edible oil tree, which is endemic to China. It
has great economic value because C. oleifera seed oil contains a high proportion of …

Light is the main source of energy for plant growth. Studies have shown that I. indigotica is a
light-demanding plant and its yield and various active components are positively correlated …

MicroRNAs (miRNA) are small noncoding RNAs that play a crucial as molecular regulators
in lipid metabolism in various oil crops. Perilla (Perilla frutescens) is a specific oil crop …

This study investigated the effects of nitrogen form on root activity and nitrogen uptake
kinetics of Camellia oleifera Abel. seedlings, providing a scientific basis for improving …

MiR399 plays an important role in plant growth and development. The objective of the
present study was to elucidate the evolutionary characteristics of the MIR399 gene family in …

Pecan seed oil is a valuable source of essential fatty acids and various bioactive
compounds; however, the functions of microRNAs and their targets in oil biosynthesis during …

Fatty acids are synthesized and stored in seeds during development in Brassica napus.
Understanding the molecular mechanism behind fatty acid biosynthesis during seed …