Lycopene is a well-known compound found commonly in tomatoes which brings wide range
of health benefits against cardiovascular diseases and cancers. From an anti-cancer …

Lycopene is a compound of colored origin that shows strong antioxidant activity. The
positive effect of lycopene is the result of its pleiotropic effect. The ability to neutralize free …

Abstract Background Tamarillo (Solanum betaceum) is native to South America and is
cultivated in several other parts of the world for its valued fruit. The fruit has therapeutic and …

Tomato, being a climacteric crop, has a relatively short postharvest life due to several factors
such as postharvest diseases, accelerated ripening, and senescence that trigger losses in …

In keeping green energy harvesting as a prime priority and lowering the cost per watt, three
potential red-colored organic photosensitizers were separated and employed for proficient …

Background: Metabolic syndrome, obesity, and type 2 diabetes are closely related. They are
characterized by chronic inflammation and oxidative stress. Obesity is the most important …

Lycopene is a naturally occurring carotenoid predominantly found in tomatoes and tomato‐
based products. Like other phytochemicals, it exhibits health beneficial biological activities …

Salicylic acid (SA) and ferulic acid (FA) are considered phenolic com pounds that act as
elicitors due to their regulatory functions on plant growth, development, metabolic and …

Metabolic syndrome, obesity, and type 2 diabetes are closely related. They are
characterized by chronic inflammation and oxidative stress. Obesity is the most important …

Background: Leukoplakia is majorly treated pharmacologically and surgically along with
counselling of patients for complete stoppage of habit. In spite of multiple treatment …