In this study, six extracts of Arabis carduchorum prepared from solvents of varying polarity
(water, methanol, ethyl acetate, dichloromethane, and n-hexane) were investigated for their …

The aim of this work was to estimate the antibacterial activity of selected essential oils on
Pseudomonas orientalis strains isolated from foods. An attempt was also made to identify …

Plant essential oils have bacteriostatic activity in very low concentrations, thus they can be
used as natural preservative in food products. The aim of this work was to understand the …

Plants have been among the primary natural sources used in traditional medicine, both in
the past and present. Due to the many advantages they offer compared to the synthetic …

This wor reports volatile constituents, antimicrobial and antioxidant activity of volatile oils
from the air-dried flower and aerial parts (APs) of Arabis alpina L. ssp. alpina. The volatile …