Since the publication of the third edition of the Handbook of Plant and Crop Stress,
continuous discoveries in the fields of plant and crop environmental stresses and their …

Strawberry (Fragaria× ananassa Duch.), a member of the Rosaceae family, is one of the
most important fruit crops cultivated worldwide. Strawberry is unique within the Rosaceae …

Modifications of fruit quality, in response to a long-term salt stress of four months, were
studied in two strawberry cultivars differing in their sensitivity to salinity. The sensitive cv …

Salinity stress is one of the most vital abiotic stresses, impairing the productivity of crops in
both irrigated and dry areas. A pot experiment was carried out in a greenhouse environment …

In a 2-year field study, strawberry cvs.'Elsanta'and 'Korona'were exposed to three different
levels of NaCl salinity supplied as aqueous solutions characterised by electrical …

Salinity in substrate systems was studied in relation to fertilization, climatic conditions and
spatial distribution of ions in the root environment. Negative as well as positive effects of low …

Two strawberry (Fragaria× ananassa Duch.) cultivars differing in their sensitivity to NaCl
stress, cv. Elsanta (sensitive) and cv. Korona (less sensitive), were cultivated under 0, 40 …

Strawberries cv. Elsanta were grown in peat bags in a glasshouse and subjected to three
shading levels (0%, 25%, 47%) for 2 weeks, commencing 1 week prior to first fruit ripening …

The integration of renewable energy sources into greenhouse crop production in
southeastern Spain could provide extra income for growers. Wind energy could be captured …

The responses of fruit antioxidants in two strawberry cultivars differing in their sensitivity to
NaCl stress were studied. The sensitive cv. Elsanta and the less sensitive cv. Korona were …