Wastes generated from fruits and vegetables are organic in nature and contribute a major
share in soil and water pollution. Also, green house gas emission caused by fruit and …

Fruits and vegetables wastes occur throughout the supply chain and vary widely depending
on its processing. The fruit and vegetable processing industries generated 10-60% waste or …

This study is focused on creating value addition to kitchen waste (KW) by converting it into
valuable product resources via microwave pyrolysis. The effect of the following on product …

Vegetable waste causes resource waste and environmental pollution, giving rise to the
spread of harmful organisms and causing disease in normal vegetable cultivation. Random …

In India, large quantities of centrally generated wastes from vegetable, fruit and flower
wholesale markets (VFF) are mostly disposed without treatment at open dumpsites. To …

A novel membrane bioreactor configuration containing both free and encased cells in a
single reactor was proposed in this work. The reactor consisted of 120 g/L of free cells and …

India is the key producer of fruits in word. Although, utilization of fruits for processing is
hardly 1.8% of the total production unlike developed countries. The various sectors of food …

对蔬菜废弃物进行资源化利用和养分回收是实现可持续和生态友好型农业的必要措施.
为了确定黄淮海地区蔬菜废弃物的污染风险及资源利用潜力, 通过文献整理和数据分析 …

This study utilized nine anaerobic digesters (ADs) with individual capacities of 10 l to
investigate methane (CH4) gas generation from various waste combinations and operating …

Bioenzymes are defined as garbage enzymes or fruit enzymes that are natural, multi-
purpose cleaners made from waste or vegetable/fruit peels (often citrus). Bioenzymes …