The prevalence of anaemia in India remains high in children, especially those in rural areas,
and in women of childbearing age, and its impairment of neurological development can …

The technology to simultaneously fortify salt with iron and iodine was developed in Canada
and transferred and scaled up in India. The double fortified salt has reached more than 60 …

Health never goes out of trend. There is increased interest in alternative medicines
particularly those obtained from plants. Functional foods have the ability to prevent or lessen …

This paper presents an ex-ante Benefit-Cost analysis of proposed fortification of extruder
rice with iron under the social safety net in India. The benefits of iron fortification are …

Fortification of staple foods or condiments is a cost-effective, and probably underutilized,
strategy to address common deficiencies in vitamins and minerals (2). Globally, it has been …

Iron deficiency anemia is considered the most common type of nutrient deficiency with a
widespread public health concern affecting about 2 billion people in the world. Several …

Research Article Predicting the Stability of Double Fortified Salt by Determining the Coating
Quality of the Encapsulated Iron P Page 1 Research Article Predicting the Stability of Double …

Background: Iodine deficiency disorder (IDD) and nutritional anaemia continue to be the
most significant public health issues in low-and middle-income nations, including India. The …