In everyday clinical practice, healthcare professionals often meet chronic pain patients with
a poor nutritional status. A poor nutritional status such as malnutrition, unhealthy dietary …

Chronic musculoskeletal pain (CMP), defined as persistent discomfort in musculoskeletal
tissues persisting for over 3 months, afflicts an estimated 1.71 billion people globally …

This research investigated how the Dietary Inflammatory Index (DII) related to
musculoskeletal issues in adults. It used a cross-sectional design with a sample of 3477 …

This narrative review provides an overview of current knowledge on the impact of nutritional
strategies on chronic craniofacial pain associated with temporomandibular disorders …

Lower back pain (LBP) is a prevalent issue affecting individuals globally. This study
explored factors associated with LBP among rickshaw pullers in Dhaka, Bangladesh. A …

Effective management of chronic low back pain (LBP) often relies on maintaining a healthy
lifestyle. Mobile health (mHealth) applications provide a unique opportunity to support LBP …

The Mediterranean diet is considered a healthy eating pattern. It has been shown to improve
people's quality of life. When a person suffers injuries, their quality of life suffers. This …

Aim The purpose of this study was to explore the association between flavonoids intake and
chronic low back pain (CLBP). Methods This cross-sectional study analyzed data from the …

Aim: This study aimed to investigate how demographic factors such as race, age, sex and
ethnicity can impact hip circumference (HC) and waist circumference (WC) in patients with …

Musculoskeletal (MSK) pain is a multifaceted problem, with many contributors. The
assessment of these contributions by clinicians has evolved to include not only the …