Edge-of-field management practices that reduce nutrient pollution from tile drainage while
contributing habitat and other ecosystem services are needed to enhance agricultural …

The long-term application of manures in watersheds with dense animal production has
increased soil phosphorus (P) concentration, exceeding plant and soil assimilative …

Excessive phosphorus (P) in marine and freshwater systems has been identified as a
primary perpetrator for the harmful and nuisance algal blooms. In this study, a novel …

The variation in sorption and desorption of phosphorus (P) among soil types is not captured
in current agronomic advice for agri-environmentally sustainable use of P. Phosphorus use …

Lakes as essential ecosystems for diverse life forms, including humans, have suffered
altered morphology with adverse effects on biodiversity including amphibians and …

Stacking edge-of-field practices may improve nutrient removal from crops. To examine the
effects of stacking edge-of-field conservation practices, a woodchip bioreactor (WBR) and …

Row crop agriculture systems are a significant contributor to non-point source nutrient
loading into water bodies. One approach to reduce phosphorus (P) losses through surface …

Karst landscapes underlain with phosphatic limestones are now recognized to be an
important contributor of fluvial phosphorus (P) to coastal waters. Specifically, karst …

Consistent increases in soybean (Glycine max L.) grain yields over the past decades in
Illinois have co‐increased P demand, but—as for many US Midwest states—P fertilizer …

The rate of pennycress residue decomposition and mineralization is critical in determining
potential nutrient availability for following crops. To better understand pennycress …