Milk consumption is a hallmark of western diet. According to common believes, milk
consumption has beneficial effects for human health. Pasteurization of cow's milk protects …

Abstract Purpose of Review This review evaluates cow milk's impact on breast
carcinogenesis by linking recent epidemiological evidence and new insights into the …

The consumption of cow's milk is a part of the basic nutritional habits of Western
industrialized countries. Recent epidemiological studies associate the intake of cow's milk …

Background The effect of dairy products intake on breast cancer (BC) is highly controversial.
This study aims to investigate the relationship between dairy intake and BC incidence …

Milk and dairy products, especially from cow's milk, play a major role in the daily human diet.
It is therefore hardly surprising that the subject of milk is being extensively researched and …

Donkey milk and donkey milk kefir exhibit antiproliferative, antimutagenic and antibacterial
effects. We investigated the effects of donkey milk and donkey milk kefir on oxidative stress …

Breast cancer is the most frequently diagnosed and fatal cancer among women worldwide.
Dairy protein-derived peptides and dairy products are important parts of the daily human diet …

This review analyzes the potential impact of milk-induced signal transduction on the
pathogenesis of prostate cancer (PCa). Articles in PubMed until November 2021 reporting …

Objectives Many factors known to increase the risk of breast cancer, such as age, family
history, early menarche and late menopause are not modifiable. Modifiable factors include …

The epithelial cells of the mammary gland secrete extracellular nanovesicles known as
exosomes that carry and protect microRNAs and other various signaling biomolecules. Milk …