Plant growth-promoting rhizobacteria as a green alternative for sustainable agriculture

H Chandran, M Meena, P Swapnil - Sustainability, 2021 - mdpi.com
Environmental stress is a major challenge for sustainable food production as it reduces yield
by generating reactive oxygen species (ROS) which pose a threat to cell organelles and …

The biological approaches of altering the growth and biochemical properties of medicinal plants under salinity stress

M Miransari, S Mahdavi, D Smith - Applied microbiology and …, 2021 - Springer
Due to their interesting properties for human health, medicinal plants are of worldwide
interest, including Iran. More has yet to be investigated and analyzed on the use of methods …

Inoculation of Cucumber (Cucumis sativus L.) Seedlings with Salt-Tolerant Plant Growth Promoting Bacteria Improves Nutrient Uptake, Plant Attributes and …

VP Kartik, HN Jinal, N Amaresan - Journal of Plant Growth Regulation, 2021 - Springer
Salinity is one of the major abiotic stresses that cause retarded plant growth and crop
production. It has been reported that harmful effects of salinity could be managed by …

Transforming Roles of Actinobacteria in Sustainable Agriculture: From Soil Health and Plant Productivity Perspective

AAM Abdellatif, DAS Gebily, MMK Elmaghraby… - … , Proteomics and Gene …, 2024 - Springer
Abstract In Recent days the Climatic changes, including rising global temperatures and
increased air pollution, has the major effect on agricultural productivity. The excessive use of …

[PDF][PDF] Preliminary evaluation of halotolerant PGPRs for promoting maize growth under salt stressed gnotobiotic conditions.

M Shabaan, HN Asghar, MJ Akhtar… - Pakistan Journal of …, 2021 - researchgate.net
Various biotic and abiotic factors affect agricultural production worldwide. With world's
population estimated to be reaching 9.6 billion in 2050 (Khan et al., 2019), rise in the …

[PDF][PDF] Plant Growth-Promoting Rhizobacteria as a Green Alternative for Sustainable Agriculture. Sustainability 2021, 13, 10986

H Chandran, M Meena, P Swapnil - 2021 - academia.edu
Environmental stress is a major challenge for sustainable food production as it reduces yield
by generating reactive oxygen species (ROS) which pose a threat to cell organelles and …

[PDF][PDF] Division of Microbiology ICAR-Indian Agricultural Research Institute New Delhi-110012

B MAITRA - krishikosh.egranth.ac.in
Climate change related stresses are posing threats to food security making it a real
challenge to fulfil the nutritional demands of ever-increasing population. The extensive use …