Imaging cognition II: An empirical review of 275 PET and fMRI studies

R Cabeza, L Nyberg - Journal of cognitive neuroscience, 2000 - direct.mit.edu
Positron emission tomography (PET) and functional magnetic resonance imaging (fMRI)
have been extensively used to explore the functional neuroanatomy of cognitive functions …

[图书][B] The neural bases of multisensory processes

MM Murray, MT Wallace - 2011 - taylorfrancis.com
It has become accepted in the neuroscience community that perception and performance
are quintessentially multisensory by nature. Using the full palette of modern brain imaging …

SARS-CoV-2 is associated with changes in brain structure in UK Biobank

G Douaud, S Lee, F Alfaro-Almagro, C Arthofer… - Nature, 2022 - nature.com
There is strong evidence of brain-related abnormalities in COVID-19,,,,,,,,,,,–. However, it
remains unknown whether the impact of SARS-CoV-2 infection can be detected in milder …

Reverse-translational identification of a cerebellar satiation network

AYT Low, N Goldstein, JR Gaunt, KP Huang… - Nature, 2021 - nature.com
The brain is the seat of body weight homeostasis. However, our inability to control the
increasing prevalence of obesity highlights a need to look beyond canonical feeding …

Brain imaging before and after COVID-19 in UK Biobank

G Douaud, S Lee, F Alfaro-Almagro, C Arthofer… - MedRxiv, 2021 - medrxiv.org
There is strong evidence for brain-related pathologies in COVID-19, some of which could be
a consequence of viral neurotropism, or of neuroinflammation following viral infection. Most …

Dissociation of neural representation of intensity and affective valuation in human gustation

DM Small, MD Gregory, YE Mak, D Gitelman… - Neuron, 2003 - cell.com
We used a 2× 2 factorial design to dissociate regions responding to taste intensity and taste
affective valence. Two intensities each of a pleasant and unpleasant taste were presented to …

[图书][B] Handbook of olfaction and gustation

RL Doty - 2015 - books.google.com
The largest collection of basic, clinical, and applied knowledge on the chemical senses ever
compiled in one volume, the third edition of Handbook of Olfaction and Gustation …

All in a sniff: olfaction as a model for active sensing

M Wachowiak - Neuron, 2011 - cell.com
Sensation is an active process involving the sampling and central processing of external
stimuli selectively in space and time. Olfaction in particular depends strongly on active …

The sniff is part of the olfactory percept

J Mainland, N Sobel - Chemical senses, 2006 - academic.oup.com
In this review, we use data obtained primarily from humans to argue that sniffs are not
merely a stimulus carrier but are rather a central component of the olfactory percept. We …

Neuroimaging evidence for the emotional potency of odor-evoked memory

RS Herz, J Eliassen, S Beland, T Souza - Neuropsychologia, 2004 - Elsevier
To assess past behavioral reports of the emotional distinctiveness of odor-evoked
memories, functional magnetic resonance imaging (fMRI) was used to compare regions of …