Nutritional aspects and health benefits of bioactive plant compounds against infectious diseases: a review

MT El-Saadony, NM Zabermawi… - Food Reviews …, 2023 - Taylor & Francis
In the current century, the development of medicine and molecular biotechnology led to
successful containment and even eradication of some human pathogens, especially in …

Honey antibacterial activity: A neglected aspect of honey quality assurance as functional food

J Majtan, M Bucekova, I Kafantaris, P Szweda… - Trends in Food Science …, 2021 - Elsevier
Background Honey is considered as a functional food with health-promoting properties. Its
potent antibacterial and antibiofilm effects are the major attributes of so called 'medical …

High correlation of 2, 2-diphenyl-1-picrylhydrazyl (DPPH) radical scavenging, ferric reducing activity potential and total phenolics content indicates redundancy in use …

G Clarke, KN Ting, C Wiart, J Fry - Antioxidants, 2013 - mdpi.com
Extracts of plants from the Malaysian rainforest and other fragile habitats are being
researched intensively for identification of beneficial biological actions, with assessment of …

Critical analysis of current methods for assessing the in vitro antioxidant and antibacterial activity of plant extracts

JBL Tan, YY Lim - Food chemistry, 2015 - Elsevier
Natural product research is an active branch of science, driven by the increased value
placed on individual health and well-being. Many naturally-occurring phytochemicals in …

Antimicrobial natural product research: A review from a South African perspective for the years 2009–2016

S Van Vuuren, D Holl - Journal of Ethnopharmacology, 2017 - Elsevier
Ethnopharmacological relevance This review provides information on the antimicrobial
research which has taken place on South African natural products for the last eight years …

Antibacterial Activity of Ethanolic Extract of Syzygium polyanthum L. (Salam) Leaves against Foodborne Pathogens and Application as Food Sanitizer

S Ramli, S Radu, K Shaari… - BioMed research …, 2017 - Wiley Online Library
The aim of this study was to determine antibacterial activity of S. polyanthum L.(salam)
leaves extract foodborne pathogens. All the foodborne pathogens were inhibited after …

Optimization of the antioxidant and antimicrobial response of the combined effect of nisin and avocado byproducts

M Calderón-Oliver, HB Escalona-Buendía… - LWT-Food Science and …, 2016 - Elsevier
This study is focused on optimizing, by surface response methodology, the mixture of natural
additives: nisin (an antimicrobial peptide) in combination with avocado seed or avocado …

[HTML][HTML] Comparação de métodos para avaliação da atividade antimicrobiana e determinação da concentração inibitória mínima (cim) de extratos vegetais aquosos e …

EAMD Bona, FGS Pinto, TK Fruet… - Arquivos do Instituto …, 2014 - SciELO Brasil
Vários estudos estão sendo conduzidos para a descoberta de novos agentes
antimicrobianos provenientes de plantas, para que possam ser utilizados em produtos …

Physically crosslinked PVA/graphene-based materials/aloe vera hydrogel with antibacterial activity

W Hanif, A Hardiansyah, A Randy, LATW Asri - RSC advances, 2021 - pubs.rsc.org
Burn is a major skin injury that occurs worldwide. For second-degree burns, special
treatment should be given for creating a suitable wound healing environment. Hydrogel …

Green synthesis of copper oxide nanostructures using Cynodon dactylon and Cyperus rotundus grass extracts for antibacterial applications

S Suresh, R Ilakiya, G Kalaiyan, S Thambidurai… - Ceramics …, 2020 - Elsevier
Copper oxide (CuO) nanostructures were synthesized using Cynodon dactylon and Cyperus
rotundus grass extracts. XRD analysis revealed formation of end-centered monoclinic …