Microbial lipids produced by oleaginous microorganisms, also called microbial oils and
single cell oils (SCOs), are very promising sources for several oil industries. The exploration …

Oleaginous yeasts, capable of accumulating a substantial amount of triglycerides, have
immense potential to serve as a sustainable feedstock for biodiesel production. However …

Depletion of hydrocarbons is forcing to find alternative resources to meet the energy
demand of the growing population. Microbial biodiesel as a fuel can act as a cheaper and …

The use of lignocellulosic biomass as a raw material for the production of lipids has gained
increasing attention, especially in recent years when the use of food in the production of …

Research on producing medium-and long-chain hydrocarbons as drop-in biofuels has
recently accelerated. In addition, lipids are emerging as precursors for biofuel production …

Rhodotorula paludigena CM33 is an oleaginous yeast that has been demonstrated to
accumulate substantial quantities of intracellular lipids and carotenoids. In this study, crude …

This work attempted the conversion of crude glycerol to lipid and lipase by Yarrowia
lipolytica and the direct transesterification of wet yeast by its lipase into biodiesel via …

Biorefinery of sugarcane bagasse into ethanol and xylitol was investigated in this study.
Ethanol fermentation of sugarcane bagasse hydrolysate was carried out by Saccharomyces …

Carotenoids, as a type of tetraterpene compound, have been widely used in food, medical,
and health areas owing to their antioxidant, immune enhancement, and disease risk …

The yeast Rhodosporidium babjevae was used to produce carotenoids, lipids, and fatty
acids using sugarcane bagasse hydrolysates or glucose. Investigating the impact of glucose …