Real time PCR (quantitative PCR, qPCR) is now a well-established method for the detection,
quantification, and typing of different microbial agents in the areas of clinical and veterinary …

Milk and milk products have been utilized by humans for many thousands of years. With the
advent of metagenomic studies, our knowledge on the microbiota of milk and milk products …

The availability and application of culture-independent tools that enable a detailed
investigation of the microbiota and microbial biodiversity of food systems has had a major …

Surveys from different parts of the world have reported that viable Mycobacterium avium
subsp. paratuberculosis (MAP) can be cultured from approximately 2% of samples of retail …

Mycobacterium avium subsp. paratuberculosis (MAP) is known to be a very slow-growing
organism. The fact that cells typically need several weeks to form visible colonies severely …

A survey of retail purchased semi-skimmed pasteurised milk (n= 368) for Mycobacterium
avium subspecies paratuberculosis (MAP) was conducted between May 2014 and June …

Mycobacterium avium subsp. paratuberculosis (Map) is the cause of Johne's disease, a
chronic infection of the gut, in ruminant animals that provide milk and/or meat for human …

This review underlines the public health significance of 'Indian Bison Type'of Mycobacterium
avium subspecies paratuberculosis (MAP) and also its potential as 'zoonotic infection'. In the …

Johne's disease (JD), a chronic, infectious enteritis caused by Mycobacterium avium subsp.
paratuberculosis (MAP), affects wild and domestic ruminants. There is no cure or effective …

Bovine tuberculosis (TB) infection is infrequently diagnosed in sheep. Most reports are from
single individual cases or flock outbreaks. However, in Spain several outbreaks have been …