Abstract Sustainable Development Goal (SDG) 12.3 advocates for the reduction of food
waste (FW) and food loss (FL) along supply chains to achieve sustainability by 2030 …

This research aims to investigate whether green hotels' environmental performance might
improve through staff environmental commitment and green process innovations. Data were …

This study examines the role of green human resource management practices towards the
environmental performance of green hotels in Malaysia. It also investigates the mediating …

With rapid economic development, population growth, and urbanization, household solid
waste (HSW) causes significant environmental pollution and health threats to residents. As …

The current study aims to analyze waste characteristics and management practices of the
hotel industry in Hoi An, a tourism city in the center of Vietnam. Solid wastes from 120 hotels …

Plastic waste (PW) is a global environmental problem that creates a formidable challenge for
managers tasked with finding the optimal solution to the ocean's plastic pollution. Vietnam …

Increasing public attention has been brought to bear on the solid waste management in
Macau, due to the continually increasing generation of amount and the limited space. In this …

A survey on household solid waste generation and physical composition was conducted in
Hanoi City, the capital of Vietnam. The study sampled 110 households in specific areas with …

Having accurate data of municipal solid waste generation amount is an indispensable factor
for effective planning of a waste management system. However, to have accurate estimation …

Improper solid waste management poses adverse health effects and pollution challenges in
both developed and developing countries. The present study is aimed to evaluate the fate of …