Effects of processing and storage on pesticide residues in foods
N Yigit, YS Velioglu - Critical reviews in food science and nutrition, 2020 - Taylor & Francis
Pesticides are chemicals frequently used in agriculture to obtain maximum yield and
improve product quality. Thousands of active ingredients and formulations of different …
improve product quality. Thousands of active ingredients and formulations of different …
[HTML][HTML] Review of analytical methods for the determination of pesticide residues in grapes
S Grimalt, P Dehouck - Journal of Chromatography A, 2016 - Elsevier
This review presents an overview of analytical methods for the analysis of pesticide residues
in grapes and by-products in the last decade. The most widely used detection technique for …
in grapes and by-products in the last decade. The most widely used detection technique for …
[HTML][HTML] The effect of food thermal processes on the residue concentration of systemic and non-systemic pesticides in apples
The goal of the present study was to estimate the distribution and migration of eleven
systemic and non-systemic pesticides between the skin and the pulp of apples. Additionally …
systemic and non-systemic pesticides between the skin and the pulp of apples. Additionally …
Pesticide residues in grapes and during vinification process
F Čuš, HB Česnik, ŠV Bolta, A Gregorčič - Food Control, 2010 - Elsevier
Pesticide residues in vinification process of two white and two red grapevine varieties were
monitored during the 2007 vintage. Crushed grapes, cake, must, lees and wine were …
monitored during the 2007 vintage. Crushed grapes, cake, must, lees and wine were …
Systemic and non-systemic pesticides in apples from Kazakhstan and their impact on human health
Understanding the behavior of pesticides used during fruit cultivation is important for
effectively and safety applying to minimize the risk exposure of consumer. The aim of this …
effectively and safety applying to minimize the risk exposure of consumer. The aim of this …
Fast low-pressure gas chromatography–mass spectrometry method for the determination of multiple pesticides in grapes, musts and wines
A fast method using low-pressure gas chromatography coupled to mass spectrometry (LP-
GC/MS) was implemented and optimized to yield a complete separation of 27 representative …
GC/MS) was implemented and optimized to yield a complete separation of 27 representative …
Residue contents of captan and procymidone applied on tomatoes grown in greenhouses and their reduction by duration of a pre-harvest interval and post-harvest …
In this study, controlled applications of captan and procymidone were carried out on
tomatoes grown in two different greenhouses at different times. The first group of samples …
tomatoes grown in two different greenhouses at different times. The first group of samples …
Distribution pattern, removal effect, transfer behavior of ten pesticides and one metabolite during the processing of grapes
C Liu, R Chen, F Liu, Z Gao, X Li, Y Wang… - Food Research …, 2023 - Elsevier
Grapes' growth and processing conditions have various effects on pesticides with different
physicochemical properties. Therefore, it is important for the healthy human diet to …
physicochemical properties. Therefore, it is important for the healthy human diet to …
Human intake fractions of pesticides via greenhouse tomato consumption: Comparing model estimates with measurements for Captan
R Juraske, A Antón, F Castells, MAJ Huijbregts - Chemosphere, 2007 - Elsevier
Human intake due to pesticide residues in food commodities can be much higher than those
related to water consumption and air inhalation, stressing the importance to correctly …
related to water consumption and air inhalation, stressing the importance to correctly …
Application of the QuEChERS procedure and LC–MS/MS for the assessment of neonicotinoid insecticide residues in cocoa beans and shells
Abstract The Quick, Easy, Cheap, Effective, Rugged and Safe (QuEChERS) procedure was
applied and validated for the analysis of neonicotinoid insecticide residues in cocoa bean …
applied and validated for the analysis of neonicotinoid insecticide residues in cocoa bean …