Cellular quality control systems sense and mediate homeostatic responses to prevent the
buildup of aberrant macromolecules, which arise from errors during biosynthesis, damage …

Milk fats are present as globules emulsified in the aqueous phase of milk and stabilized by a
delicate membrane architecture called milk fat globule membrane (MFGM). The unique …

The peroxidation of membrane lipids by free radicals contributes to aging, numerous
diseases, and ferroptosis, an iron-dependent form of cell death. Peroxidation changes the …

Lipids are characterized by extremely high structural diversity translated into a wide range of
physicochemical properties. As such, lipids are vital for many different functions including …

Extracellular vesicles (EVs), including exosomes and microvesicles, mediate intercellular
communication in cancer, from development to metastasis. EV‐based liquid biopsy is a …

Epimedii Folium is widely used worldwide as an herbal supplement, and the risk of its
induced liver damage has emerged in recent years. Our preliminary study has found that …

Dietary supplements containing plant extracts are often marketed as having antioxidant
properties. Using complex lipid mixtures derived from cellular tissue, we perform a targeted …

Lipid peroxidation (LPO) is the molecular mechanism involved in oxidative damage of
cellular membranes and the hallmark of a nonapoptotic form of cell death, known as …

Cellular and organismal redox imbalance leading to the accumulation of reactive oxygen
species significantly enhances lipid peroxidation (LPO). LPO is relatively well studied for …

Introduction. Lipid is an essential component of the cell and its organelles membrane. The
uniqueness and selectivity of lipids to specific functions and asymmetry of lipid distribution in …