Microbial pigments as an alternative to synthetic dyes and food additives: a brief review of recent studies

M Aman Mohammadi, H Ahangari… - Bioprocess and …, 2022 - Springer
Synthetic coloring agents have been broadly utilized in several industries such as food,
pharmaceuticals, cosmetic and textile. Recent surveys on the potential of teratogenicity and …

Marine biocompounds for neuroprotection—A review

AF Bălașa, C Chircov, AM Grumezescu - Marine Drugs, 2020 - mdpi.com
While terrestrial organisms are the primary source of natural products, recent years have
witnessed a considerable shift towards marine-sourced biocompounds. They have achieved …

Production of fungal and bacterial pigments and their applications

S Sánchez-Muñoz, G Mariano-Silva, MO Leite… - … production of bioactive …, 2020 - Elsevier
With the rising demand for natural compounds, biological pigments have a great impact
because of their non-adverse effects in environment and on human health. Additionally, their …

Transforming Rhodotorula sp. Biomass to Active Biologic Compounds for Poultry Nutrition

DM Grigore, M Ungureanu-Iuga, EN Pogurschi… - Agriculture, 2023 - mdpi.com
In broiler chick-rearing, the color is usually acquired by synthetic carotenoids in addition to
broiler diets (25–80 mg/kg feed), often represented by β-apo-8′-carotenal. In the past …

An extensive review of marine pigments: sources, biotechnological applications, and sustainability

LA Muñoz-Miranda, M Iñiguez-Moreno - Aquatic Sciences, 2023 - Springer
The global demand for food and healthcare products based on natural compounds means
that the industrial and scientific sectors are on a continuous search for natural colored …

[PDF][PDF] Investigation of Antioxidant and Cytotoxic Effects of Biotechnologically Produced Carotenoids from Rhodobacter sphaeroides OU 001.

G KARS, M DEMİREL KARS, İ OBALI… - Gümüshane …, 2020 - researchgate.net
Carotenoids take special attention due to their strong antioxidant properties. In the present
study, the antioxidant and antiproliferative effects of carotenoids extracted from Rhodobacter …

[PDF][PDF] Transforming Rhodotorula sp. Biomass to Active Biologic Compounds for Poultry Nutrition. Agriculture 2023, 13, 1159

DM Grigore, M Ungureanu-Iuga, EN Pogurschi… - 2023 - academia.edu
In broiler chick-rearing, the color is usually acquired by synthetic carotenoids in addition to
broiler diets (25–80 mg/kg feed), often represented by β-apo-8′-carotenal. In the past …

[PDF][PDF] New yeast strains from Black Sea and oil polluted soil with lipolytic potential

V Corbu, I Pecete, T Vassu, O Csutak - ROMANIAN …, 2020 - e-repository.org
Lipases are enzymes with importance in different biotechnological domains. There is a
growing interest for identification of new microbial lipases of greater efficiency at industrial …

Produção de biopigmentos pela levedura Pichia kudriavzevii cultivada em subprodutos agroindustriais

GM Silva - teses.usp.br
Os pigmentos naturais (biopigmentos) são cada vez mais demandados por suas
propriedades biológicas e nutracêuticas. Pesquisas que contribuam para a redução de …

Rhodobacter sphaeroides OU 001'den Biyoteknolojik Olarak Üretilen Karotenoidlerin Antioksidan ve Sitotoksik Etkilerinin Araştırılması

G Kars, MD Kars, İ Obalı, A Emsen… - … Üniversitesi Fen Bilimleri …, 2020 - dergipark.org.tr
Carotenoids take special attention due to their strong antioxidant properties. In the present
study, the antioxidant and antiproliferative effects of carotenoids extracted from Rhodobacter …