Current knowledge on the importance of selenium in food for living organisms: a review

M Kieliszek, S Błażejak - Molecules, 2016 - mdpi.com
Selenium is one of the elements classified within the group of micronutrients which are
necessary in trace amounts for the proper functioning of organisms. Selenium participates in …

Selenium transformation and selenium-rich foods

N Chen, C Zhao, T Zhang - Food Bioscience, 2021 - Elsevier
Selenium is an essential trace element that is involved in the synthesis of various
selenoproteins in higher animals including humans. Twenty five selenoproteins have been …

Selenium-containing proteins/peptides from plants: A review on the structures and functions

X Zhang, H He, J Xiang, H Yin… - Journal of Agricultural and …, 2020 - ACS Publications
Selenium is an essential microelement required for biological processes. Traditional
selenium supplements (selenite and selenomethionine mainly) remain concerns due to …

The nutritional and medical benefits of Agaricus bisporus: A review

F Atila, MN Owaid, MA Shariati - 2017 - openaccess.ahievran.edu.tr
Mushrooms are considered as potential source of many essential nutrients and therapeutic
bioactive compounds. Agaricus bisporus belongs to Basidiomycetes family and the most …

Selenium analysis and speciation in dietary supplements based on next-generation selenium ingredients

D Constantinescu-Aruxandei, RM Frîncu, L Capră… - Nutrients, 2018 - mdpi.com
Selenium is essential for humans and the deficit of Se requires supplementation. In addition
to traditional forms such as Se salts, amino acids, or selenium-enriched yeast supplements …

Selenium accumulation, speciation, and its effect on nutritive value of Flammulina velutipes (Golden needle mushroom)

Z Dong, Y Xiao, H Wu - Food Chemistry, 2021 - Elsevier
Flammulina velutipes is one of the most popular edible mushrooms worldwide. A selenium-
biofortification method for its fruiting body was developed using selenite. This study …

Antimicrobial activity of Se-nanoparticles from bacterial biotransformation

MC Escobar-Ramírez, A Castañeda-Ovando… - Fermentation, 2021 - mdpi.com
Selenium nanoparticles (SeNPs) are gaining importance in the food and medical fields due
to their antibacterial properties. The microbial inhibition of these kinds of particles has been …

Selenium in plant foods: Speciation analysis, bioavailability, and factors affecting composition

K Pyrzynska, A Sentkowska - Critical reviews in food science and …, 2021 - Taylor & Francis
Interest in selenium has been increasing over the past few decades with growing knowledge
of its importance to overall health. The ability of several plants to accumulate and transform …

Selenoproteins in health

Z Qi, A Duan, K Ng - Molecules, 2023 - mdpi.com
Selenium (Se) is a naturally occurring essential micronutrient that is required for human
health. The existing form of Se includes inorganic and organic. In contrast to the inorganic …

Environmental impacts of selenium contamination: A review on current-issues and remediation strategies in an aqueous system

SO Okonji, G Achari, D Pernitsky - Water, 2021 - mdpi.com
In both aquatic and terrestrial environment, selenium contamination may exist at
concentrations above the micronutrient limit. Since there is such a narrow bandwidth …