There is a tremendous opportunity for increasing the production and productivity of chickpea
crop by adopting the improved technologies. Total 2450 Crop Demonstrations on chickpea …

The present study was conducted by KVK during 2017 to 2019 in the summer seasons with
172 demonstrations across 13 villages of Gandhinagar district of Gujarat. The improved …

Agriculture is the mainstay of livelihood in arid region of Rajasthan and improvement in the
agricultural productivity is one of the most important strategies to reduce poverty, ensuring …

The cluster frontline demonstration on greengram were conducted by Krishi Vigyan Kendra,
Morigaon during 2016-17 and 2017-18 on summer season covering 60ha land with 150 …

Black gram (Vigna mungo) is a widely grown legume, belongs to the family Fabaceae and
assumes considerable importance from the point of food and nutritional security in the world …

Total 60 Front Line Demonstrations on chickpea variety RSG-888 were conducted at
farmers' fields in district Jhunjhunu (Rajasthan) during two consecutive rabi seasons 2010 …

Pulse is the most important food crop in India. It is the second most important group after
cereals which play a key role in Indian Agriculture. Their ability to use atmospheric nitrogen …

The Panna district falls under Kymore plateau and Satpura hills agro climatic zone of
Madhya Pradesh. This zone occupies the major pulse producing regions of the state …

Pulse crop play an important role in Indian agriculture. Their ability to use atmospheric
nitrogen through biological nitrogen fixation is economically more sound and environment …

ABSTRACT The Department of Agriculture Cooperation and Farmers Welfare (DAC&FW)
sponsored project on lentil entitled “Enhancing Lentil Production for Food, Nutritional …