Electrical impedance spectroscopy (EIS), in which a sinusoidal test voltage or current is
applied to the sample under test to measure its impedance over a suitable frequency range …

Wireless sensor network nodes and mobile devices are normally powered by batteries that,
when depleted, must be recharged or replaced. This poses important problems, in particular …

Electrical impedance spectroscopy has been used extensively for sensing and biosensing
due to the multiple electrical properties that can be interrogated through varying the …

The quality of virgin olive oils is assessed through the determination of several analytical
parameters, whose values must be within the ranges established by the different institutions …

Virgin olive oil is an important ingredient of the Mediterranean diet highly appreciated for its
beneficial health effects due to the presence of mono-unsaturated fatty acids and antioxidant …

Abstract Electrical Impedance Spectroscopy (EIS), a powerful technique used for wide range
of applications, is usually carried out by means of benchtop instrumentation (LCR meters …

In this chapter, an attempt has been made to review dielectric spectroscopy (DS) as a
technique for the characterization of nanomaterials. DS involves the study of the response of …

Fruit ripening is a very crucial event in food engineering as the fruits are very important and
essential food materials for human health. Under‐ripening and over‐ripening both are not …

Electrical impedance spectroscopy (EIS) as non-destructive investigation has been
conducted to study the electrical impedance variations during ripening of mandarin orange …

Olive oil is one of the most important agricultural crops due to its digestive properties and
economic status. However, olive oil production is a costly process which causes an …